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Scope 3 GHG Measurement and Reporting Protocols for Food and Drink
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wrap | food and drink | scope 3
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City grows green
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Green Gown Awards 2020 | food and drink | campus health | City of Glasgow College
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Cup, cup “n” away!
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Green Gown Awards 2020 | food and drink | campus health | Cardiff Metropolitan University
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Nudge LSE to plant-based options
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Green Gown Awards 2020 | food and drink | campus health | London School of Economics & Political Science
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Drastic and fantastic plastic reduction
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Green Gown Awards 2020 | food and drink | campus health | Sheffield Hallam University
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How to make a cup of (sustainabili) tea!
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Green Gown Awards 2020 | food and drink | campus health | University of York
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Changing for good
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Green Gown Awards 2020 | food and drink | campus health | University of Westminster
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Catering for Life
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Green Gown Awards 2020 | food and drink | campus health | University of Winchester
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Small changes for significant impact on sustainability
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Green Gown Awards 2020 | University of St Andrews | food and drink | campus health
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Campus Community Fridge – the first UK university community fridge
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Green Gown Awards 2018 | food and drink | campus health | Lancaster University | community fridge
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Ditch disposables at King’s
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Green Gown Awards 2018 | food and drink | campus health | Disposables | kings college london
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Campus compost collaboration
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Green Gown Awards 2018 | food and drink | campus health | compost | liverpool guild of students
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Sustain It Bottle
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Green Gown Awards 2018 | food and drink | campus health | University of Reading
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Reusable Cup Race
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Green Gown Awards 2018 | food and drink | campus health | University of Greenwich
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Taste Hallam!
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Green Gown Awards 2018 | food and drink | campus health | Sheffield Hallam University | taste hallam
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The Courtaud Commitment
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food and drink | Ditto Sustainability | Courtauld | Courtauld 2025
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The big Winchester coffee cup innovation of 2016/17: From 3 to 33 in 100
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Green Gown Awards 2017 Finalist | food and drink | Coffee Cup Waste Minimisation
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Enactus Nottingham - Foodprint
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Green Gown Awards 2017 Finalist | food and drink | social enterprise | food poverty
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Ditching the disposable for...The Loughborough Cup… Another inspiring winner!
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Green Gown Awards 2017 Finalist | waste management | food and drink
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Making the right choice easy - Tasty food with a lower environmental impact
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Green Gown Awards 2017 Finalist | food and drink | sustainable food
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Just the VEGANning
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Green Gown Awards 2017 Finalist | food and drink | sustainable food | vegan
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Project Fairtrade - Making a world of difference at UWE Bristol
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green | fairtrade | food and drink | ethical sourcing
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Introduction to Sustainable New Product Development (S-NPD) provides guidance for those involved in NPD and product design who wish to improve the sustainability of their...
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waste | wrap | food and drink | new product development | product design
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Students from Fife College created a low carbon lunch at the Fife Environmental Partnership Conference and Fair.
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Scotland | carbon | food and drink | low carbon | carbon footprint | Fife College | Fife | Food Miles
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Samphire – what a pickle
In the South West there is an abundance of fresh fish and Samphire (or Sea Asparagus) which makes for the ultimate complement to...
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sustainability | food and drink | South Devon College | Green Gown Awards 201Green Gown Awards
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Encouraging sustainability through hospitality: the Chester way
How to engage staff, students and visitors with environmental and sustainability agendas through hospitality?...
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sustainability | green gown awards | waste | food and drink | hospitality | University of Chester
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Greenwich’s recipe for success
Our initiative uses the collaborative potential of all those with a relationship with food to ensure Greenwich can deliver the most...
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sustainability | green gown awards | food and drink | collaboration | University of Greenwich
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You are what you eat
Nottingham Trent University (NTU) is one of the largest and most popular universities in the UK. Nearly 27,000 students study with us across three...
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sustainability | green gown awards | catering | food and drink | nottingham trent university
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University of Sheffield brings ‘superfresh’ milk to its campus
A first of its kind collaboration between the University of Sheffield and Our Cow Molly to provide...
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sustainability | green gown awards | food and drink | The University of Sheffield
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Cambridge, cups, compost: Vegware’s compostable disposables enabling zero waste catering
Conventional takeaway packaging is challenging to recycle, with most going to...
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sustainability | green gown awards | food and drink | University of Cambridge | Vegware | composting
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This workshop presentation is from the “Learning and Legacy: The Role of Education in Creating Healthier and Happier Cities” EAUC Annual Conference 2016, presented...
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EAUCConf16 | food and drink | Green Gown Award
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In 2007 MMU’s catering department had a deficit of £780k. To reduce these losses and break even, a new employment model was introduced, along with an...
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efficiency | catering | food and drink | food services
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The University of Reading’s Making Beer Green Initiative is specifically focussed on improving the sustainability of its seven bar operations spread across seven sites.
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sustainability | green gown awards | education | university | food and drink | hospitality | beer
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UAL is the first University to achieve Gold accreditation for the Soil Association’s ‘Food for Life’ certification scheme. This has challenged the University...
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sustainability | green gown awards | university | catering | food and drink | certification | accreditation
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Through the development of a sustainable framework, which supports both education and learning, the University has undertaken a number of pieces of work towards this,...
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sustainability | green gown awards | university | fairtrade | catering | food and drink
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Aberystwyth University is one of only a handful of universities in the UK where 30 – 40% of food spend in the University’s cafes and outlets is either sourced locally or...
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sustainability | green gown awards | university | procurement | food and drink | farming
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Over the past academic year, the University of Brighton has focused its efforts on tackling food waste in campus restaurants.
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sustainability | green gown awards | waste | university | recycling | behaviour change | food and drink
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Lancaster University leads the HE sector in respect of its integrated, cutting edge sustainable food projects such as ‘Edible Campus’. Together, Lancaster...
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sustainability | green gown awards | university | behaviour change | food and drink | soil association