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The Business Case for Reducing Food Loss and Waste – WRAP
Prepared on behalf of Champions 12.3, The Business Case for Reducing Food Loss and Waste analyses the financial impacts of historical food loss and waste reduction efforts.
There is now a strong business case for private and public sector leaders to reduce food loss and waste.
Nearly all businesses evaluated achieved positive return on investment, with the median business site realising a 14-fold return.
Results show that the financial benefits of taking action often significantly outweigh the costs.
View the full report here.
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