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UK and Ireland Green Gown Awards 2020 - Applications Open

International Green Gown Awards 2020

The Sustainability Leadership Scorecard enables a single, engaging indicator of performance and gaps that is easy to understand and communicate and it is free to use for all universities and colleges in the UK and Ireland.

At last we have a transformational ‘All in One’ tool which captures data and performance from many sources and builds one definitive picture of your institutions performance.

All Resources tagged “Sustainable Food Policy”

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EAUC-Scotland Conference 2019: Sustainable Food – 2nd Dec 2019

Our EAUC-Scotland Conference 2019, entitled the Elephants in the Room, included several breakout sessions. This page contains the resources from the workshop on Sustainable...

Tags: Scotland | conference | sustainable | 2019 | sustainable food | EAUCS2019 | Cambridge | King's College London | Sustainable Food Policy | Harvard
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Influence 2019! Ruminating on ruminants: The Cambridge Sustainable Food Policy – 6th Jul 2019

The University of Cambridge Sustainable Food Policy was launched two years ago, and has been widely recognised for its innovative approach (including with a Green Gown Award!),...

Tags: food | green | policy | 2019 | influence2019 | influence | gown | supply chain | Cambridge | free | Sustainable Food Policy | meat | amy | peter | ruminants | lumb | munroe | faure
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Catering Department Sustainability Engagement Guide – 24th Sep 2018

Looking to engage with your Catering Department on sustainability? Find more information through the Sustainability Engagement Guide

Tags: Student Engagement | food | catering | staff engagement | food waste | fair trade | food for life | packaging | Single Use plastics | Sustainable Food Policy | coffee cups | single use cups
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Sustainable Food Policy and Action plan - The University of St Andrews – 9th May 2018

The University of St Andrews released a Sustainable food Policy and a Sustainable food action plan in 2018. They are both available to download from here. The details of...

Tags: Sustainable Food Policy | The University of St Andrews | Sustainable Food Action Plan

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International Green Gown Awards 2020

All Resources tagged “Sustainable Food Policy”

EAUC-Scotland Conference 2019: Sustainable Food – 2nd Dec 2019

Influence 2019! Ruminating on ruminants: The Cambridge Sustainable Food Policy – 6th Jul 2019

Catering Department Sustainability Engagement Guide – 24th Sep 2018

Sustainable Food Policy and Action plan - The University of St Andrews – 9th May 2018

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