In this EAUC Member Spotlight, see how the London College of Fashion uses fashion as a discipline, to drive change, build a sustainable future and improve the way we live our...
The Green Office Model is an open-source tool, freely available for everyone under a Creative Commons license. It is spreading rapidly across Europe with ten established...
Five case studies of student-led and staff-supported green offices from the Netherlands & UK, developed to inspire you to adapt the Green Office Principles to your university
Part of the mini case study series, "Approaches to fair trade in educational institutions in 2015".
This MSC/WWF 2015 campaign encourages students to become 'Ocean Heros' to ensureseafood supplies are secured and marine ecosystems are protected for this and future...
This is an example of an infographic and is from London South Bank University's Sustainability Team - their 'Wrap up London' poster
EAUC Member responses to a question about experiences in dealing with unmetered gas supply
University of London present their 2014 Annual Sustainability Report
SPLC has released its Guidance for Leadership in Sustainable Purchasing v1.0. It provides extensive information on sustainable procurement in several different product categories
This is a film based on the best selling photography book, "The Earth from the Air".
Great work is taking place across the hospitality and food service sector to reduce food and packaging waste and recycle more. These case studies highlight examples of good...
Information sheets for suppliers of Hospitality and Food Service businesses on how to reduce waste
This toolkit will help you to reduce food waste, reduce your business costs and reduce your impact on the environment.
How to manage fuel consumption on the road, from the basics to more advanced tips
This report has emerged from University Educators for Sustainable Development (UE4SD), which is a 3 year European Commission project funded through the Lifelong Learning Programme.
Year on year DEFRA carbon conversion factors
The 2014 Green Gown Awards Winners’ Brochure which explores the journeys all these institutions have taken.
Our DIY food waste audit provides a simple step-by-step guide to measuring your food waste streams, so you can find out where food waste is coming from and put actions in place...
Fairly traded products are focused on securing the rights of workers and producers in developing countries and improving livelihoods
This is a quick guide to help you understand sustainable seafood, as well as provide you with some useful resources