Both the private and public sectors, including the university and college sector have a legal and social responsibility to promote and protect human health and the environment by safely, responsibly and efficiently managing and reducing waste and maximising waste reuse, recycling and resource generation opportunities.
As large organisations that manage staff, student, visitor and supplier waste, institutions must contend with a host of operational matters. Common concerns today include the increasing costs of disposal charges and landfill taxes, and the potential to adhere to Scope 3 guidelines on carbon emissions relating to estates.
To connect with like-minded sector experts on the topic of waste, join the EAUC's Waste Community of Practice. This group is for EAUC members only.
EAUC-Scotland's Waste Management Topic Support Network (TSN) is open to all, providing an opportunity for those working in or with the further and higher education sector to share ideas and questions and to get together to hear from particular speakers or discuss topics of interest.
AmicusHorizon has completed the first of a series of area-based retrofit projects involving multiple energy efficiency measures at properties in South London.
Andrew Bryers, Energy, Environment and Sustainability Manager, Aston University emailed the Energy and Water Community of Practice to ask, “Has anyone put together a...
There have been many posts on the Members’ network about recycling paper cups David Brugman, Environmental Services Manager, Oxford Brookes University started a...
UCL Press has announced the publication of an open access book by Robert Biel entitled : Sustainable Food Systems: The Role of the City. Download it free from...
The £25 million Biomass Energy Centre & District Heating Network for the University of St Andrews has been celebrated at one of Scotland’s most prestigious...
Webinar and Resources by Zero Waste Scotland on how to finance resource efficiency projects.
The Committee on Climate Change produces an annual report on progress towards Climate Change goals.
This briefing document from VWR relates to reducing carbon emissions, resource efficiency and sustainable procurement.
A series of presentation slides that depict a number of best practice case studies These were compiled by our colleagues in the Office of the First Minister and Deputy First...
Over the last ten years, the effort to save energy at the University of Copenhagen has paid off, producing both green results and large economic gains. Recent data shows...
Resources for the Waste Management Topic Support Network November 2016, University of Edinburgh
How to stay compliant and sustainable when disposing of unwanted ICT equipment
As the first Scottish University to collaborate with KeepCup, the University of Edinburgh has gone onto sell over 18,900 KeepCups since 2011. The huge success of KeepCup on...
Heike Singleton, Carbon Management Officer, University of York emailed the Members network with the following: “We are currently reviewing our carbon reduction targets...
Enhance is a research project which is taking a Living Lab approach to understanding and reducing energy demand in public sector buildings.
Environmental Sustainability Conference Napier University Documents from 2015
45 min webinar focusing on how to use staff engagement to increase workplace energy efficiency of
Review of food and packaging waste recycling at Queen Margaret University
In 2016, NUS began work on a clothing rental scheme for students' unions - applying the principles of the circular economy. The process started by conducting research...
Although Durham University is one of the oldest universities in the UK with a medieval World Heritage Site at its heart, it is a modern and forward-looking University where...
To accompany Brite Green's latest report into carbon emissions in the HE sector, a best practice guide to support institutions to achieve their emissions reduction targets...
It has been widely acknowledged that the way we manufacture and consume goods through the traditional industrial economy puts significant pressure on the earth’s resources.
In the summer of 2016 University of Cambridge had an intern work with them on a project focusing on waste & recycling. One of the outputs from her work was a guidance...
Global modular flooring specialist, Interface, has helped the University of Coventry to create a flexible, open-plan space in its Frederick Lanchester Library.
About 70% of our planet is covered by oceans and seas: large, full of life and mysterious. They are a source of food, way of transportation, oxygen producer, and more.
Love Food Hate Waste - Moving On and Moving Out Guide.
Fruit Routes Recipes and Guide to Fruit and Foraging on Campus.
Fruit Routes Map and Guide to Fruit and Foraging on Campus.
Changing food waste behaviours Food waste is one of the most significant environmental and social problems facing society. This landmark study field-tested the influence of a...
My star fish have fins! The StarFin project is an example of how innovation driven by sustainability can be achieved in a university environment. Universities have at their...
Encouraging sustainability through hospitality: the Chester way How to engage staff, students and visitors with environmental and sustainability agendas through hospitality?...
As one of the world’s leading universities, the University of Cambridge aims for excellence in everything it does. In November 2015, the University’s catering...
We face real environmental challenges ahead, not just as an industry but as a global population. The threat of climate change and the implications that directly affect us all –...
Cambridge, cups, compost: Vegware’s compostable disposables enabling zero waste catering Conventional takeaway packaging is challenging to recycle, with most going to...
Solid Waste Management: The ATENEO Way As a Jesuit university, Xavier participates in the Jesuit mission of reconciliation with God, reconciliation with others, and...
Choose to reUSe The Salford reUSe scheme was created from necessity but has exceeded all expectations being on track to achieve £0.5 million savings from the reuse of...
Extracting carbon savings from our science labs A £1.025 million estate-wide review and upgrade of science laboratory ventilation, covering 252 fume cupboards to...
KU reuse revolution Kingston University has increased reuse from 0% to 5% since 2014, whilst also increasing recycling rates by around 10%. This has been achieved through a...
Green labs in King’s College London King’s College London have spearheaded a Green Labs programme which has not only led to significant energy savings, it has...
#Loveyourhalls Bangor University Halls, Properties and Campus offices lead by example to maximise resource efficiency and reduce waste from the running, maintenance and...
Enough, for all, forever - Collaborative sustainability at Newcastle University Environmental Sustainability is one of only three societal challenge themes introduced at...
Green move out Durham University’s Green Move Out Scheme collects students’ unwanted belongings at the end of the academic year and donates the items to local...
EAUC Silver Company Member BuroHappold present their case study 'London School of Economics Crow Flow'.
EAUC Gold Company Member Computer Disposals Limited (CDL) collects redundant IT and WEEE equipment from Nottingham Trent and Loughborough Universities. Read the case studies.
Taking carbon to task at Stirling: The University of Stirling’s combined heat and power plant and residences development project This ground breaking project...
Saving space – The new carbon frontier The University of Lincoln achieved a 63% reduction energy consumption and a 58% reduction in carbon emissions for its College of...
Lower mileage; lower carbon; lower costs The University of Cumbria has reduced its reliance on travel and vehicles through an extensive change programme. This has involved...
Major energy and carbon reduction works at Grade II Listed 1934 -2010 Built Environment – Cambridge University Library This project has successfully demonstrated how...
The University of Oxford Carbon Reduction Programme The University set an ambitious target (considering its estates!) to reduce scope one and two carbon emissions by 33% by...
4C – Co-generation Carbon Climate Care The University has built an energy centre with a combined heat and power (CHP) plant and introduced a range of energy saving...
Queen’s University Belfast Energy Team The Queen’s University Belfast Energy Team consists of four people that are a part of the wider Estates Directorate....
Lighting up London Met Lighting Up London Met consists of 3 main areas – installing 3,170 LED lights, 221 PV panels and 914 windows. The project brightened up the...
Embracing the carbon reduction challenge Keele University has reduced its carbon emissions significantly thanks to a dedicated programme of carbon reduction projects...
Finding WEAG! The Finding WEAG project is the story of how Waterford Institute of Technology (WIT) has improved energy awareness among its 10,000-strong community in a bid to...
Carbon vision 2020 In 2010 the Field Studies Council set its vision for 2020 and with the need to reduce carbon emissions a target was set to reduce our carbon emissions by...
The government's 2007 waste strategy.
Food waste is one of the issues being addressed by the Scottish Government and this study was implemented to identify opportunities to reduce restaurant plate waste through...
FareShare save good food destined for waste and send it to charities and community groups who transform it into nutritious meals for vulnerable people. The food they...
Plan Zheroes is a social network, where relationships are built between food businesses and charities, communication is quick and simple and food reaches those in need, safely...
WRAP have produced information to help the hospitality and food service sector understand relevant legislation on food waste prevention. There is also specific guidance for...
We need to change the way we produce, supply, sell and consume food & drink. The Hospitality and Food Service Agreement is a voluntary agreement to support the sector in...
FoodSave is a project to help small and medium-sized food businesses in London reduce their food waste, put surplus food to good use and dispose of unavoidable food waste more...
Save costs in your professional kitchen by reducing food waste with the help of Unilever's food waste reduction tips and waste management app.
WRAP provides a comprehensive range of resources to support the Hospitality and Food Service sector. To help you find information relevant to your needs the supporting...
Sodexo took part in a food waste monitoring trial evaluating the use of manual monitoring and smart meters at six of its UK and Ireland sites. The project was funded...
WRAP has produced a series of information sheets to support businesses in the hospitality and food service sector in taking action on waste. The information sheets have been...
A set of PowerPoint slides to help you spread the word about how to take action on food and packaging waste with your staff, clients or customers.
Pearl Costello, Environmental Officer, Royal Agricultural University emailed the Members’ network to ask, “Does anybody have a recommended supplier for mattresses...
Jack Connors, Sustainability Projects Officer, University of London emailed the Members’ network to say, “A few months ago we sent out a survey across UK...
The Living Taking and Giving Back Library was developed by Margaret Jennings from Goldsmiths University of London. It is about discarded items that have been collected,...
A century ago, universities, offices and schools that were made of robust stone, brick, equipped with basic gas and water, and perhaps a few electrical systems, were probably...
This workshop presentation is from the “Learning and Legacy: The Role of Education in Creating Healthier and Happier Cities” EAUC Annual Conference 2016, presented...
Pam Reynolds, Sustainability Manager, Blackpool and The Fylde College emailed the Members’ network asking, “Does anyone have a paper cup recycling scheme at their...
This workshop presentation is from the “Learning and Legacy: The Role of Education in Creating Healthier and Happier Cities” EAUC Annual Conference 2016, presented...
This workshop presentation is from the “Learning and Legacy: The Role of Education in Creating Healthier and Happier Cities” EAUC Annual Conference 2016, presented...
This workshop presentation is from the “Learning and Legacy: The Role of Education in Creating Healthier and Happier Cities” EAUC Annual Conference 2016, presented...
This workshop presentation is from the “Learning and Legacy: The Role of Education in Creating Healthier and Happier Cities” EAUC Annual Conference 2016, presented...
This Exchange presentation is from the “Learning and Legacy: The Role of Education in Creating Healthier and Happier Cities” EAUC Annual Conference 2016, presented...
This example is from Interface's Net-Works programme, an inclusive business model that collects discarded fishing nets from coastal communities and recycles them.
Kat Thorne, Head of Sustainability, Kingston University emailed the London Region group to ask, “So the age old topic - waste. But a new question- has anyone used the...
Ben Tongue, Healthy Environment Manager, University of Bradford emailed the Members’ network asking, “Would anyone be able to recommend a WEEE collection...
In April 2016, EAUC-Scotland invited Adaptation Scotland to run a workshop on Adaptation aimed specifically at Scottish universities and colleges. The workshop was designed to...
Paul Roberts, Waste and Resources Manager, University of the West of England emailed the Members network to ask, “Does anyone have experience of making a recycling...
Abigail Dombey, Environmental Manager, University of Brighton emailed the Members’ network asking, “We’re about to go out to tender for our end of year...
Andrew Thomas, Sustainability Engineer, University of Warwick emailed the Energy & Water Community of Practice to say, “This is my first time posting to this group....
Sarah Hayes, Environmental Data Analyst - Sustainability Hub, Kingston University emailed the Members’ network to ask, “I just wondered if anyone has tried to...
Steph Evans, Environment and Sustainability Officer, University of Roehampton emailed the Members’ network to ask for advice about the new hazardous waste changes which...
Download the University of Surrey case study which shows an 11.9% reduction in gas consumption.
Lanyards are a popular product among our education clients and we are continually sourcing new and innovative ID options, and eco-friendly alternatives.
Paul Monk, Waste Manager, Queen Mary University of London emailed the Members’ network with a question on waste duty of care. EAUC Member Responses Members can...
The Brief CHANGE AGENTS UK and the National Union of Students (NUS), working with other stakeholders, delivered the DEFRA funded Degrees Cooler Project to foster pro...
UEL has recently increased its focus on sustainability, including change agents in its Facilities Environment Team to help reduce the institution's carbon footprint and...
The University of East London (UEL) is a global learning community with over 28,000 students from more than 120 countries. Its vision is to achieve recognition as a successful...
The Courtauld Commitment 2025 is an ambitious voluntary agreement that brings together organisations from across the food system – from producer to consumer.
Presentations' slides from 'The Struggles of Turning Paperless' Forum Edinburgh 2016.
Jennie Jack, Environmental Sustainability Projects Manager, University of Oxford emailed the ISO14001 Community of Practice to ask, “We would welcome your thoughts and...
At The University of Iceland, recycling has since 2009 played an important role in greening the university. The University of Iceland has recently made some changes to its...
The RAU recently replaced 32 lights in one of our function halls with high performing LEDs, creating significant cost and carbon savings and providing a much improved lighting...
Aston’s Library was recently fully refurbished. The addition of CO2 sensors to the AHU system had an estimated 20% saving, with an actual saving of 16-21% over the last 3...
This bi-annual meeting of the Waste Management Topic Support Network on 23rd February 2016 discussed reuse and repair with guest speakers from REMADE in Edinburgh,...